Lead Staff
Michael Tocchini & Michael Cronan
Owners & Wine Program
Martín Gomez
Chef
Monica Zuercher
General Manager & Cocktail Program
John Bezucha
Beer Program
Bringing Portland dining to beaverton since 2004
—
Simple Italian food made with local, northwest ingredients from our organic farmers and our long-time cooks & front of the house staff:
16+ years:
Michael Tocchini, Carolyn Zinter, Martín Gomez, Monica Zuercher, Alexander Jackson, Nate Jenkins
13+ years:
Jorge Chan Ramirez, Susan Lambert
12+ years:
Irma Zamorano Barrera
11+ years:
Luis Melgar
9+ years:
John Bezucha
7+ years:
Trisha Koppert
6+ years:
Anabel Quezada Hawley, Frank Surber